Author Archives: Janet Davies @pigeoncottage

About Janet Davies @pigeoncottage

Food lover, author, cook!

Florentine cauliflower fritters with smoked mackerel

Posted on August 7, 2020

Whilst I was working from home, I was constantly trying to find ways to drum up tasty and nutritious lunches that would also keep me on my low carb track.  This is one of my favourite ‘rustle up challenges’; a … Continue reading →

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Tyrosalata – whipped Greek feta dip with dukkah

Posted on July 31, 2020

There are a number of recipes for the classic Greek dip, Tyrosalata, but this one pepped up with Dijon mustard by the Berber & Q team is my favourite. It takes minutes to make and is now a firm favourite with … Continue reading →

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Plum and almond galette

Posted on July 24, 2020

This is a super-easy crowd-pleasing dessert or afternoon tea treat that uses basic store-cupboard ingredients and seasonal fruit. A shop-bought puff pastry base is topped with a ready-rolled marzipan filling, fresh plums and flaked almonds, baked in the oven in … Continue reading →

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