Author Archives: Janet Davies @pigeoncottage

About Janet Davies @pigeoncottage

Food lover, author, cook!

Barn Drift cucumber salad with feta and dill

Posted on May 17, 2019

We recently had a wonderful long weekend in a beautiful house called Barn Drift in Cley on the north Norfolk coast to celebrate our friend’s birthday. A few of us cooked up a feast for sixteen for our Saturday supper so … Continue reading →

Posted in Recipes, Salads, Summer recipes | Tagged Cucumber, dill, feta cheese, fresh mint, Greek yoghurt | 1 Comment

Pasta al peperoni

Posted on May 3, 2019

If you’re looking for a delicious meat-free lunch or supper idea, then this #FridayRecipe could be just the ticket. Roasted peppers in a tomato sauce, piquant with a little sherry vinegar and lifted by the freshness of chopped parsley, served … Continue reading →

Posted in Recipes | Tagged crushed garlic, flat leaf parsley, pasta, roasted peppers, Sherry vinegar, tinned tomatoes | Leave a comment

Paté de campagne

Posted on April 19, 2019

There hasn’t been a new #FridayRecipe for a while so I hope that this makes up for it! I’ve had delicious country-style patés in France many times but it’s hard to find a really good one to buy in the … Continue reading →