Tag: Olive oil
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Slow cooked lamb shoulder flatbreads
This is a brilliant meal to have up your sleeve for any informal friends and family gathering throughout the year. The slow cooked shoulder of lamb is super-easy as you just season it and leave to it cook slowly in the oven for a few hours – you can make it the day before and…
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Mash Masterclass!
If someone tells me they don’t like mashed potatoes, I find it so difficult to process. I just tell myself they’ve obviously never eaten good mash. I LOVE mashed potato. I love mopping up casserole sauces and gravy with it. I love it piled up with sausages and onion gravy. I love it as a…
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Oviedo-style beef stew
Rich beef stews are often flavoured with red wine but this version from the Spanish city of Oviedo is cooked with white wine, olive oil and plenty of fresh bay leaves to create a delicious sauce. Serve with buttered noodles, fried or crushed new potatoes, you won’t be disappointed. Ingredients 1.5kg chuck steak cut into…
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