Janet Davies @pigeoncottage
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Made at Pigeon Cottage!
Ginger and chocolate cheesecakes
Pasta Siciliana
Spring lamb
Hazelnut cheesecake
Roast pork dinner with all the trimmings
Country Chicken Stew
Goulash
Sausage stuffed marrow
Beetroot hummus
Strictly spicy pork
Celeriac remoulade
Spicy prawns with courgettes
Pomegranate chicken
Goose fat roast pork
Real carbonara
Edward’s cola cake
Tag Archives: coriander
Smoked haddock kedgeree
If you’ve never been to Pinney’s of Orford smokehouse on the Suffolk coast, make a trip there and you won’t be disappointed. We always stock up on their wonderful undyed smoked haddock just so we can make this beautiful kedgeree. For me, it’s … Continue reading
Posted in Breakfast, Recipes, Seafood
Tagged basmati rice, coriander, curry powder, eggs, fresh parsley, shallots, smoked haddock
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Raan Masaledar
This tender leg of lamb, slowly oven-baked in a self-saucing yoghurt and spice marinade, tastes absolutely sublime and is a complete doddle to cook. It’s a fantastic dinner party dish that will get you lots of brownie points : ). … Continue reading
Posted in Meat main courses, Recipes
Tagged coriander, cumin, Garlic, ginger, ground almonds, Indian food, lamb raan, leg of lamb, lemon juice, natural yoghurt, spiced lamb
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Red plum, lime and coriander chutney
I’m not much of a jam maker but I do LOVE home made chutney or pickle. They always beat a commercially made version hands down. The sticky thickness and deep flavour has to come from gentle, slow reduction, not the … Continue reading
Posted in Recipes
Tagged chilli, chutney, coriander, ginger, home made chutney, lemon, lime, plum chutney, plum chutney recipe, Preserving the Harvest, Thane Prince
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