Category Archives: Meat main courses

Curry Goat

Posted on April 7, 2017 by

There’s an excellent West Indian takeaway on Clapham High Street and they make a pretty mean curry goat. Tender morsels of delicious goat meat in a dark spicy sauce spiked with pieces of potato. Yum! I’ve been thinking about making … Continue reading →

Posted in Meat main courses, Recipes | Tagged , , , , , , , , , | Leave a comment

Steak and mushroom pie

Posted on March 17, 2017 by

Not much beats a proper home made pie and this steak and mushroom pie is ‘the King of pies’! Thick chunks of beef in a rich gravy with mushrooms and a crisp pastry lid, it’s quite easy to make and … Continue reading →

Posted in Meat main courses, Recipes | Tagged , , , , , , , | Leave a comment

Raan Masaledar

Posted on March 10, 2017 by

This tender leg of lamb, slowly oven baked in a self-saucing yoghurt and spice marinade, tastes absolutely sublime and is a complete doddle to cook. It’s a fantastic dinner party dish that will get you lots of brownie points : … Continue reading →

Posted in Meat main courses, Recipes | Tagged , , , , , , , , , , | Leave a comment

Spiced roasted shoulder of lamb

Posted on January 20, 2017 by

This is so easy to make, taste amazing and looks impressive enough for a Saturday night supper or a Sunday lunch gathering with friends and family. The lamb is rubbed with spices and then slowly roasted until it falls apart. Served … Continue reading →

Posted in Meat main courses, Recipes | Tagged , , , , , | 1 Comment

Mr Hubbard’s marinated party sausages

Posted on December 21, 2016 by

These delicious cocktail sausages from my butcher, Mr Hubbard, are a Pigeon Cottage Christmas party favourite. I buy the basic chipolatas, cut the links and twist each one in the middle again so as to create two cocktail sized ones … Continue reading →

Posted in Christmas, Meat main courses, Recipes | Tagged , , , , , | Leave a comment