Janet Davies @pigeoncottage
-
-
Made at Pigeon Cottage!
Chocolate bundt cake
Ginger and chocolate cheesecakes
Edward’s cola cake
Celeriac gratin
Albondigas
fruit cake
sticky ginger cake
Gazpacho
belly pork
Tag Archives: fennel seeds
Hassleback squash
I usually roast butternut squash in chunks but roasting it whole in this hassleback style is a lovely variation. It looks special and makes a great centrepiece for vegetarian guests or as a side dish for roast and BBQ meats. … Continue reading
Posted in Recipes
Tagged Butter, butternut squash, chilli flakes, fennel seeds, ground mace, pine nuts, pumpkin seeds, shallots
1 Comment
Sausage meat pasta sauce with fennel and spinach
I buy pork sausage meat in 500g tubes from my butcher and always keep at least one handy in the freezer as it’s so versatile. I make my famous Pigeon Cottage party sausage rolls with it, use it as a base for … Continue reading
Posted in Pasta, Recipes
Tagged chilli, fennel seeds, Garlic, Mustard, Parmesan, pork sausage meat, shallot, spinach, white wine
1 Comment
Spiced pork fillet skewers
Getting something quick and tasty to eat on the BBQ served with a simple salad can make you feel like you’re on holiday and who doesn’t want that? I love these spiced pork fillet skewers because they are not only … Continue reading
Posted in Meat main courses, Recipes, Summer recipes
Tagged Bay leaf, cumin seeds, fennel seeds, oregano, Paprika, pork fillet, Ras-el Hanout, red wine vinegar
Leave a comment
Pork shoulder steaks cooked in milk with lemon, sage and fennel
I first cooked this at the Aldeburgh Cookery School on their Italian Classics course a few years ago and loved it. I lost the recipe and then came across a similar one in the Rick Stein’s Venice book for a … Continue reading
Posted in Meat main courses, Recipes
Tagged Butter, fennel seeds, Garlic, lemon zest, milk, pork steaks, sage
1 Comment
Pigeon Cottage Kitchen 