Tag Archives: Onion

Orzo with mushrooms

Posted on July 30, 2021 by Janet Davies @pigeoncottage

Orzo, also known as risoni, looks just like little grains of rice although it’s actually a type of short cut pasta. You can use it in lots of dishes as an alternative to rice like risotto (orzotto)and pilafs or add … Continue reading →

Posted in Pasta, Recipes | Tagged Garlic, mushroom stock, Onion, orzo, parsley, white wine | Leave a comment

Baked stuffed cabbage leaves

Posted on March 12, 2021 by Janet Davies @pigeoncottage

I wasn’t a big fan of cabbage when I was young because it was almost always overcooked and tasteless. Now, I’d say it’s one of my favourite vegetables and I love finding new ways to cook it, like this recipe … Continue reading →

Posted in Meat main courses, Recipes | Tagged carrot, celery, Garlic, minced lamb, Onion, passata, red wine vinegar, rice, Savoy cabbage, shallot, Vinegar | 1 Comment

Ox cheek ragout with porcini mushrooms

Posted on February 5, 2021 by Janet Davies @pigeoncottage

I love oxtail stew but it is a bit of a faff getting all the meat off the bones. Ox cheek, delivers all the flavour of oxtail without the faff! Long, slow braising is the secret to getting the meat … Continue reading →