-
Spicy scrambled eggs on sourdough (Akoori)
View recipe: Spicy scrambled eggs on sourdough (Akoori)These delicious spicy scrambled eggs are eaten all over India, although we first came across them at Dishoom in London. They make an excellent quick lunch for one or you could make a big batch for Sunday brunch with grilled tomatoes, Masala baked beans (your fave baked beans with a little hot curry paste stirred…
-
Date and orange cake
View recipe: Date and orange cakeThis simple loaf cake is ridiculously easy to make and packs a real flavour punch. Rich, sticky dates infused with orange zest and juice make this a brilliant cake for an afternoon energy boost with a cuppa. I’ve decorated it with orange icing and juicy Medjool dates here but you could just as easily make…
-
The perfect roast chicken
View recipe: The perfect roast chickenMuch has been written on the topic of the perfect roast chicken. I’ve tried many and various recipes but I think that this is actually THE ONE! Obviously, the most important thing is to buy a decent quality chook in the first place (I buy high welfare ones from my local butcher) but then it’s…
My recipes, your inbox 🍲
Sign up AT THE BOTTOM OF THE PAGE
Delicious food, made simple, for everyone.
Search my recipes below or view all recipes.
About the Author
Janet Davies, author and creator behind Pigeon Cottage Kitchen, is passionate about sharing recipes of wholesome and delicious food. Read full bio.
