Category: Vegetables
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Mexican salsa verde
This Mexican salsa verde is just perfect for BBQ or grilled chicken, pork or fish. On my Saturday market shop I came across these odd little fellows at Wild Country Organics – tomatillos. I’d never seen these little green tomato-like curiosities wrapped in a little husk before. The info label said ‘makes a great Mexican…
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Easy eating – courgette and Emmental bake with rosemary and garlic roast lamb
It seems that everyone has a glut of courgettes at this time of the year so I made this tasty courgette and Emmental bake as part of the ‘Easy Eating Campaign’ for Central England Co-operative. It’s delicious warm from the oven and is even good cold the next day in a lunchbox. It’s great with…
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Roasted butternut squash with orzo and feta
Even if it’s not warm enough to eat outside every evening, we still cook as much as possible on the BBQ. Meat and vegetables cooked on the barbie are brilliant and I love to serve some killer sides that are easy to prep beforehand. This roasted butternut squash dish delivers lots of flavour, is great…
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