Category: Summer recipes
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Lobster salad with chive dressing
Although I don’t live on the coast, I’m lucky enough to be able to buy top quality fresh seafood from the market in Bury St Edmunds from the excellent Mummery Brothers. This lovely Rick Stein lobster salad makes an indulgent starter for two (I made it for Valentine’s Day) or, with a bigger lobster and…
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Mexican salsa verde
This Mexican salsa verde is just perfect for BBQ or grilled chicken, pork or fish. On my Saturday market shop I came across these odd little fellows at Wild Country Organics – tomatillos. I’d never seen these little green tomato-like curiosities wrapped in a little husk before. The info label said ‘makes a great Mexican…
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Malaga raisin ice cream with Pedro Ximenez sherry
I first ate this fabulous ice cream at Sam & Sam Clark’s Moro restaurant in London; I’d never tasted anything quite like it. The ice cream is a standard custard-based vanilla ice cream but the real show stopping aspect is that the raisins are pre-soaked in Pedro Ximenez sherry and then a little is drizzled…
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