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Janet Davies @pigeoncottage
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Recent Posts: Pigeon Cottage Kitchen
Made at Pigeon Cottage!
Tag Archives: Olive oil
Summer BBQ lamb chops with 4 easy marinades
You can grill lamb chops on a gas BBQ but they are by far the nicest when they’re cooked over charcoal. We like them with BBQ chunks of courgettes or aubergine just tossed in some olive oil and gently cooked … Continue reading
Posted in BBQ, Dinner, Lamb, Lunch, Meat main courses, Recipes, Summer recipes
Tagged lamb chops, lemon juice, Olive oil, Paprika, salt
3 Comments
Babaganoush – aubergine dip with flatbread
No summer table of sharing dishes is complete for me without some lovely Mediterranean dips to served with warm flatbreads and bowls of olives. My favourites are the holy trinity of hummus (made with chickpeas or butterbeans), tzatziki (cucumber, mint … Continue reading
Posted in Recipes, Salads, Summer recipes, Vegetables
Tagged aubergine, Garlic, lemon juice, Olive oil, Tahini
1 Comment
BBQ grilled leeks and courgettes vinaigrette
The weather has been gorgeous this week so it was time to get the BBQ out. Grilled sausages, lamb or pork chops are lovely just simply grilled on either a gas or charcoal BBQ but if you’re looking for something … Continue reading
Posted in BBQ, Recipes, Summer recipes, Vegetables
Tagged Cooking, courgettes, Dijon mustard, flat leak parsley, food, leeks, Olive oil, pine nuts, Recipe, recipes, red onion, Sherry vinegar
2 Comments
Chicken escalope with smoked paprika & white wine sauce
This is very simple but delicious way to serve chicken for a midweek supper and I like it with this Turkish pilaf with herbs, currants and pine nuts. It’s worth making double the amount because it’s great for lunchboxes too. … Continue reading
Posted in Chicken & Turkey, Dinner, Lunch, Meat main courses, Recipes
Tagged Butter, chicken, creme fraiche, Olive oil, smoked paprika, white wine
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