Janet Davies @pigeoncottage
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Made at Pigeon Cottage!
Ginger and chocolate cheesecakes
Pasta Siciliana
Spring lamb
Hazelnut cheesecake
Roast pork dinner with all the trimmings
Country Chicken Stew
Goulash
Sausage stuffed marrow
Beetroot hummus
Strictly spicy pork
Celeriac remoulade
Pomegranate chicken
Goose fat roast pork
Real carbonara
Edward’s cola cake
Tag Archives: fresh parsley
Stroganoff
We went to the Aldeburgh Food Festival in September and bought some beautiful Red Poll beef steak (a native Suffolk cattle breed) from one of the vendors – we had some of it as a plain steak with salad but … Continue reading
Posted in Meat main courses, Recipes
Tagged button mushrooms, fillet steak, fresh parsley, Paprika, soured cream
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Smoked haddock kedgeree
If you’ve never been to Pinney’s of Orford smokehouse on the Suffolk coast, make a trip there and you won’t be disappointed. We always stock up on their wonderful undyed smoked haddock just so we can make this beautiful kedgeree. For me, it’s … Continue reading
Posted in Breakfast, Recipes, Seafood
Tagged basmati rice, coriander, curry powder, eggs, fresh parsley, shallots, smoked haddock
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Baked cod on a braise of potatoes, garlic and tomatoes
This is a lovely supper dish that is very easy to make and bursting with flavour. The potato part of the dish easily feeds four people, just add enough pieces of cod (or haddock or hake) for however many people … Continue reading
Posted in Recipes
Tagged cod, fresh parsley, Garlic, Onion, sliced potatoes, tinned tomatoes
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