Tag Archives: fresh parsley

Mafalda Corta pasta with parsley pesto and pepper sauce

Posted on December 8, 2017 by Janet Davies @pigeoncottage

I’m a big fan of Sainsbury’s ‘Taste the difference’ range of dried pasta and I’ve tried most of the range now. The Italians use specific pasta shapes to work with particular types of sauces and the Mafalda Corta I used … Continue reading →

Meatball carbonara

Posted on November 10, 2017 by Janet Davies @pigeoncottage

I caught an episode of Jamie Oliver’s new ‘5 ingredients’ cookery show the other night and I thought I’d give his meatball carbonara a whirl. He’s very keen to prove that you don’t need a lot of skill, time or … Continue reading →

Posted in Recipes | Tagged 5 ingredients, black pepper, eggs, fresh parsley, sausage meat, tagliatelle | Leave a comment

Creamy cauliflower risotto with a crispy anchovy crumb

Posted on October 20, 2017 by Janet Davies @pigeoncottage

I am (slowly) writing a new book about cooking with vegetables and finding new ways to use old favourites is leading me in some interesting directions. If you only ever serve the humble cauliflower baked with a cheese sauce, you’ll find … Continue reading →