Tag: Flour
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Smoked haddock and leek macaroni cheese
I like to make macaroni cheese with leeks or cauliflower mixed in with it and then serve it with sausages on the side for a comforting mid-week supper dish. This version sandwiches a layer of smoked haddock between the top and the bottom of the leek and macaroni cheese – a really delicious twist. Serve…
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Chocolate cake with chocolate ganache
This delicious chocolate and vanilla sponge cake is made in a standard 10-inch circular bundt mould, finished with a dark chocolate ganache and decorated with ready-made chocolate stars and bespoke cake toppers. Using yoghurt and ground almonds in the cake batter means that you can make it the day before and it will stay lovely…
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Quick and Easy Almond Apple Crumble
Nothing says autumn Sunday lunch like an apple crumble for dessert! Everyone has their own favourite recipe but I think you’ll love this way of making it. I combine a mixture of fluffy cooking apples and crisper dessert apples topped with a buttery crisp almond crumble with a touch of cinnamon. Pop it in the…
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Pigeon Cottage Kitchen 