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Pulled pork
View recipe: Pulled porkPulled pork is appearing on more and more menus in gastropubs and upmarket food haunts. It’s delicious and easy as anything to make at home – I served this up at our annual family BBQ and it went down a storm. Serve it with salads and potato side dishes as a main course or with…
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Whats4teaMum? – buy my recipe book on Kindle
View recipe: Whats4teaMum? – buy my recipe book on KindleWhat4teaMum? – my recipe book on Kindle A few years ago, when my daughter Nina was going off to university in London, I started jotting down our tried and tested family favourite recipes so that she could cook up a little bit of home whenever she wanted to. Six years and many, many recipes later,…
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Nectarine, caramel and whipped cream layer cake
View recipe: Nectarine, caramel and whipped cream layer cakeThere are many good reasons for shopping at my local Waitrose: the best parking spot in town, a clean and well laid out store with pleasant and helpful staff, full of good quality groceries and produce. Also, on the production of your ‘My Waitrose’ card, you are offered a free daily newspaper, a coffee and…
Delicious food, made simple, for everyone.
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About the Author
Janet Davies, author and creator behind Pigeon Cottage Kitchen, is passionate about sharing recipes of wholesome and delicious food. Read full bio.
