-
Chorizo and butter bean stew
View recipe: Chorizo and butter bean stewThe flavours of Spain – in one pot! I love a tasty one-pot supper (less washing up and lots of flavour!) and they don’t come much better than this tomato-rich chorizo sausage and butter bean stew. I’ve made this many, many times and I never tire of it, but what really makes it special is…
-
Pea and ham risotto
View recipe: Pea and ham risottoThe secret to a great risotto (apart from the 20 minutes patience it takes to stir it) is the stock and using good quality rice such as Arborio or Carnaroli. If you don’t have any of those ingredients just make something else for supper! If you do, you’ll be rewarded with a delicious treat. Make…
-
Scenic walks plus lovely Adnams pubs!
View recipe: Scenic walks plus lovely Adnams pubs!Suffolk scenery + Pub = a good Sunday! We are lucky to have some of the most beautiful countryside in the UK here in Suffolk and you can’t beat a good weekend walk in the country or by the coast. Well, unless you can combine a good country walk with a visit to a brilliant…
My recipes, your inbox 🍲
Sign up AT THE BOTTOM OF THE PAGE
Delicious food, made simple, for everyone.
Search my recipes below or view all recipes.
About the Author
Janet Davies, author and creator behind Pigeon Cottage Kitchen, is passionate about sharing recipes of wholesome and delicious food. Read full bio.
