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Roasted plum sorbet
View recipe: Roasted plum sorbetI do quite like Christmas pudding but after a massive and rich Christmas dinner, I can never face eating it. It would seem a shame not to finish off the best meal of the year without something delicious and festive though so I always try to find a lighter alternative. I’m fond of a simple…
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Stuffings worthy of your Christmas dinner!
View recipe: Stuffings worthy of your Christmas dinner!For the rest of the year, most people will reach for a packet of Paxo sage and onion stuffing to go with their roast chicken and it will be perfectly OK. At Christmas however, most people want to make a special stuffing for their roast turkey or goose dinner. These are my two firm favourites,…
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Lebkuchen cookies
View recipe: Lebkuchen cookiesI was in London for the weekend for my birthday at the end of November. The city looked so wonderfully Christmassy, it inspired me to make a start on my festive baking. These crisp little German Lebkuchen cookies taste delicious and can be hung on the Christmas tree as decorations – if you can wait…
Delicious food, made simple, for everyone.
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About the Author
Janet Davies, author and creator behind Pigeon Cottage Kitchen, is passionate about sharing recipes of wholesome and delicious food. Read full bio.
