Category: Recipes
-
Classic Greek ‘village’ salad
Every restaurant, family kitchen and taverna has their version of a classic Greek ‘village’ salad. The ingredients are simple but if you use the best and freshest produce you can, this is a pretty hard to beat summer salad. It goes with everything – Greek pita bread and hummus, grilled fish, ‘souvlaki’ kebab skewers. You…
Written by
·
-
Roasted rum pineapple
With, hopefully, some nice weather on the way, it’s good to have a dessert recipe in your back pocket that delivers on the BBQ. I’m quite fond of this one; chargrilled pineapple baked in butter, rum and brown sugar to make a delicious boozy caramel sauce with some vanilla or coconut ice cream on the…
Written by
·
-
Fennel meatballs with tomato and basil pasta and salsa
This is a very quick and easy way to make meatballs. You just use skinned sausages and bake them in the oven whilst you make the tomato and basil pasta sauce and boost that tomato flavour with the salsa topping. I use the fennel sausages from Humphrey’s in Bury St Edmunds but you can use…
Written by
·
