Janet Davies @pigeoncottage
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Made at Pigeon Cottage!
Chocolate bundt cake
Ginger and chocolate cheesecakes
Edward’s cola cake
Celeriac gratin
Albondigas
fruit cake
sticky ginger cake
Gazpacho
belly pork
Category Archives: Recipes
Smoked haddock and leek macaroni cheese
I like to make macaroni cheese with leeks or cauliflower mixed in with it and then serve it with sausages on the side for a comforting mid-week supper dish. This version sandwiches a layer of smoked haddock between the top … Continue reading
Linguine with a quick tomato, feta and basil sauce
Sometimes, I want something quick and comforting for supper that I can make with ingredients I usually have in the cupboard already. No fuss? Tasty? On the table in half an hour? This is that recipe. In the time it … Continue reading
Posted in Pasta, Recipes
Tagged Aleppo pepper, cherry tomatoes, extra-virgin olive oil, Feta, linguine
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Hummingbird cake
I wanted to make a special birthday cake that would also work as a dessert after an Indian banquet menu. Something light, fruity and fragrant. This delicious Hummingbird cake seemed to fit the bill as the sponge is packed with … Continue reading
Posted in Cakes & biscuits, Desserts, Recipes
Tagged bananas, cardamom, caster sugar, cinnamon, cream cheese, eggs, icing sugar, lime, oil, pineapple, self raising flour, Vanilla
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Apple Charlotte
I love apple crumble for pudding with a Sunday roast but it’s nice to ring the changes sometimes. This Apple Charlotte made with slices of all-butter Brioche and lots of delicious apple filling flavoured with lemon zest certainly ticks all … Continue reading
Posted in Desserts, Recipes
Tagged Apple, brioche loaf, Butter, caster sugar, lemon zest
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Pigeon Cottage Kitchen 