Tag Archives: Sea salt

Padron peppers tapas – 3 ways!

Posted on June 19, 2020 by Janet Davies @pigeoncottage

These tiny little green Padron peppers are a popular tapas dish served all over Spain but funnily enough, the first time I tried them was in a fantastic little SoHo bar in New York. It was love at first bite! … Continue reading →

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Roast marrow with feta cheese and mint

Posted on August 20, 2013 by Janet Davies @pigeoncottage

The marrow harvest has been good this year so when my neighbour brought round yet another whopper, I thought I’d try to think of something new. This idea turned out to be a winner! Goes well with grilled chops, chicken … Continue reading →

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Beetroot hummus

Posted on August 1, 2013 by Janet Davies @pigeoncottage

I’ve always loved beetroot and I was going to make my tried and tested beetroot and goat’s cheese salad with this week’s supply. Oven-roasted, thinly sliced and topped with a little soft goat’s cheese, some toasted walnuts or hazelnuts and … Continue reading →

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