Tag: Sea salt
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Padron peppers tapas – 3 ways!
These tiny little green Padron peppers are a popular tapas dish served all over Spain but funnily enough, the first time I tried them was in a fantastic little SoHo bar in New York. It was love at first bite! Sainsbury’s and other supermarkets stock them now and I like to serve them with a…
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Roast marrow with feta cheese and mint
The marrow harvest has been good this year so when my neighbour brought round yet another whopper, I thought I’d try to think of something new. This idea turned out to be a winner! Goes well with grilled chops, chicken or sausages, although I could quite happily have eaten it on its own. You will…
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Beetroot hummus
I’ve always loved beetroot and I was going to make my tried and tested beetroot and goat’s cheese salad with this week’s supply. Oven-roasted, thinly sliced and topped with a little soft goat’s cheese, some toasted walnuts or hazelnuts and a few thyme leaves, walnut oil dressing since you ask : ). However, one of…
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Pigeon Cottage Kitchen 