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Janet Davies @pigeoncottage
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Recent Posts: Pigeon Cottage Kitchen
Made at Pigeon Cottage!
Tag Archives: Salad
Melon, mint, prosciutto and mozzarella salad
We often join forces with friends and have a big supper where everyone brings a course. No one person then has all the work (or the expense) and we all get to try different things too. So, it’s a winner … Continue reading
Eat to beat diabetes | ‘Well-woman’ salad!
On my route to creating a go-to lunch that will help with my new low-carb healthy eating programme, this delicious and easy to make salad has become a firm favourite. The salad ingredients provide important fibre and vitamins and the … Continue reading
Posted in Eat to beat diabetes, Recipes, Salads
Tagged avocado, boiled egg, Eat to beat diabetes, Feta, healthy salad, lettuce, low carb recipe, radish, Salad, Smoked mackerel
1 Comment
Fennel and feta salad
Well, summer isn’t here exactly but it’s been good enough for BBQ weather and so that means chargrilled meat and salad. This is good ‘un! I served this with butterflied lamb marinated in olive oil, garlic and lemon zest. The … Continue reading
Posted in Recipes, Salads
Tagged extra virgin olive oil, fennel, Feta, feta cheese, feta salad, lemon juice, Olive oil, red onion, Salad, summer salad
1 Comment
Celeriac remoulade: a fresh alternative to coleslaw
Mustardy and crunchy, this classic French salad is gorgeous with cold meats and makes an interesting alternative to coleslaw. I often serve it as a dinner party starter with finely sliced artisan salami and chopped cornichons. You will need… To … Continue reading
Posted in Christmas, Recipes, Salads
Tagged Celeriac, Celeriac Remoulade, Dijon mustard, dinner party starter, Mayonnaise, Mustard, Remoulade, Salad
2 Comments
