Tag: red wine
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Garlic roasted belly pork with Florentine lentils
Crisp roasted belly pork has to be one of my favourite meat dishes. Flavoured with garlic and slowly roasted in the oven, it’s simply delicious with a few new potatoes and these tiny lentils cooked in stock and a little red wine with spinach, sage and rosemary. You’ll make this over and over again. This…
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Red wine braised shoulder of venison
This show-stopping recipe takes very little time to prepare and, as it cooks all by itself in the oven for a couple of hours while it fills your kitchen with a wonderful aroma, you can get on with something else. This will easily serve six people or four very greedy ones! The meat is very…
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Braised wild boar sausages with tomatoes and paprika
At least once a week sausages of some description will be on the Pigeon Cottage supper menu. As much as I love simply cooked sausages with a pile of mash and lashings of onion gravy, it’s good to be able to ring the changes. We started buying these tasty little Serno Peda hot smoked wild boar…
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Pigeon Cottage Kitchen 