Tag: Parmesan cheese
-
Linguine with tomato and tuna sauce
This is one of those quick, simple, inexpensive but ‘oh so tasty’ pasta dishes that you’ll make over and over again. You only need to use a few basic store cupboard ingredients and you can have this ready for lunch or supper in about 20 minutes. You will need…(serves 4) 2 tablespoons of light olive…
Written by
·
-
Versatile and creamy cauliflower mash
I do love this versatile creamy cauliflower mash as a low carb alternative to mashed potato either on its own or used as a pie topping (I’ve also included some bonus recipes if you happen to have any leftovers). I’ve made it quite a few times now and had lots of requests for the recipe,…
Written by
·
-
Porcini and smoked bacon risotto
I love trying a new ingredient and seeing what culinary magic I can make with it. This week, I bought a jar of Porcini Mushroom Paste from the Waitrose Cooks’ Ingredients range (£2.49 for a 90g jar). A couple of teaspoons stirred into a little cream, a dash of white wine, some crushed garlic and…
Written by
·
Pigeon Cottage Kitchen 