Tag: Parmesan
-
Smoked haddock and leek macaroni cheese
I like to make macaroni cheese with leeks or cauliflower mixed in with it and then serve it with sausages on the side for a comforting mid-week supper dish. This version sandwiches a layer of smoked haddock between the top and the bottom of the leek and macaroni cheese – a really delicious twist. Serve…
Written by
·
-
Ossobuco alla Milanese
Ossobuco alla Milanese is one of the most famous classic Northern Italian dishes – thick pieces of rose veal braised in a white wine sauce served with a saffron infused risotto. We ordered it at Bocca Di Lupo in Soho earlier this year and it was divine. When we found beautiful veal at our local…
Written by
·
-
Chicken and bacon Caesar salad
I had the most delicious plain Caesar side salad at a new restaurant in town recently (Blue Fig) and it made me realise I didn’t have a recipe on the site for one. Remedied! This is such a great lunch or supper dish but to make a really sublime one, every component needs to be…
Written by
·
Pigeon Cottage Kitchen 