Tag: cream
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Chocolate burnt Basque cheesecake
I’ve making the plain vanilla version of this for ages and then I had a request for a special chocolate dessert for my sister-in-laws birthday lunch. So, this is my chocolate version of burnt Basque cheesecake. I wasn’t quite sure how it would turn out but there was no need to worry. Dear readers, it…
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Cranachan
This classic Scottish dessert can be served at any time but I usually make it for my annual Burns Night Supper. I’m not a Scot but I was born on St Andrew’s Day so I claim it anyway! Serves 6 Ingredients To make… Share, follow, like, enjoy!
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Hazelnut dacquoise
When you want to really impress at a dinner party without too much effort, this is the perfect dessert. Thin discs of hazelnut meringue sandwiched between a creamy chocolate ganache – heavenly! It’s a great make-ahead dessert too as you can make the meringues a day or two before, keep them in an airtight container…
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