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Yummy hummus!
View recipe: Yummy hummus!Like most people, for midweek convenience, I buy hummus from the supermarket. Still, it’s so easy and inexpensive to make a large quantity of it, and it tastes sooooo much nicer, I often make a big batch of it at the weekends. It’s great as a ‘friends and family’ starter with warm flatbreads, pitta and…
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Easy chorizo and bloody Mary pasta sauce
View recipe: Easy chorizo and bloody Mary pasta sauceThis cheap and easy pasta sauce is one of my store cupboard recipe favourites. From chopping board to plate, it takes about 25 minutes and I’ve been making it for years. Recently, I’ve perked it up a tad with my new favourite wonder ingredient – Stokes’ Bloody Mary Ketchup. Even if you don’t like ketchup,…
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Pork or beef ribs with spicy BBQ sauce
View recipe: Pork or beef ribs with spicy BBQ sauceYou can’t beat a relaxed summer’s day *BBQ with friends and family, especially if you serve these delicious pork or beef ribs with a homemade BBQ spice rub and sticky sauce. This is perfect with beef short ribs or, if you choose pork, ask your butcher to sell you the ribs in a whole rack…
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About the Author
Janet Davies, author and creator behind Pigeon Cottage Kitchen, is passionate about sharing recipes of wholesome and delicious food. Read full bio.
