Janet Davies @pigeoncottage
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Made at Pigeon Cottage!
Chocolate bundt cake
Ginger and chocolate cheesecakes
Edward’s cola cake
Celeriac gratin
Albondigas
fruit cake
sticky ginger cake
Gazpacho
belly pork
Category Archives: Vegetables
Balsamic roast beetroot
I find that beetroot is an oft under-rated root vegetable. It is low in fat, full of vitamins and minerals and packed with powerful antioxidants – a health-food titan. Many people have only ever eaten it pickled in harsh malt vinegar … Continue reading
Posted in Christmas, Recipes, Summer recipes, Vegetables
Tagged balsamic vinegar, Beetroot, Olive oil, pepper, salt
1 Comment
Mashed potato squash
We were lucky enough to be a given a bag of ‘allotment surplus’ last week. Thank you David! There were onions, beans and some exotic types of squash including this beauty called a mashed potato squash. I’d never come across … Continue reading
Posted in Recipes, Vegetables
Tagged Butter, mashed potato squash, Parmesan cheese, Recipe, Thompson and Morgan seeds
2 Comments
Tangy bulgur wheat salad
This is a really lovely summer salad that can stand as a lunch dish by itself or as part of a cold summer buffet with roast chicken, sausages or lamb. Every now and again, I like to introduce an ingredient … Continue reading
Posted in Recipes, Salads, Summer recipes, Vegetables
Tagged Baxters, bulgur wheat, coriander, Cucumber, cumin, Garners, Garners pickled cauliflower, harissa, lemon, Olive oil, olives, Recipe, Red peppers, tomatoes
1 Comment
Bruschetta al pomodoro (tomato toast)
This is one of those ridiculously simple recipes that is a no-brainer of a summer starter when tomatoes are ripe and plentiful. Serve up plates of this at any drinks party and see them wolfed down in seconds!!! Serve 4 … Continue reading
Posted in Recipes, Summer recipes, Vegetables
Tagged Garlic, Olive oil, Recipe, toast, tomatoes
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