Category Archives: Seafood

Pondicherry curried cod

The Rick Stein’s India TV series was first broadcast in about 2013 and we’ve loved rewatching the series on iPlayer during lockdown. Fish curries were a big feature throughout and it inspired me to dig out my recipe book to … Continue reading

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Mussel pilaf with dill

Rick Stein has made some wonderful food and travel programmes, we’ve loved the recent one about Cornwall, the rerun of Secret France and repeats of Long Weekends. We saw this  mussel pilaf being made at a restaurant in the Thessaloniki … Continue reading

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Florentine cauliflower fritters with smoked mackerel

Whilst I was working from home, I was constantly trying to find ways to drum up tasty and nutritious lunches that would also keep me on my low carb track.  This is one of my favourite ‘rustle up challenges’; a … Continue reading

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Lockdown fish pie

This recipe was originally published in my book Whats4teaMum? as Lowestoft Fish Pie but in these days of ‘catch what you can’ in the supermarkets you can make it with any frozen fish you might have in the freezer. It’s … Continue reading

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