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Janet Davies @pigeoncottage
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Recent Posts: Pigeon Cottage Kitchen
Made at Pigeon Cottage!
Category Archives: Salads
Celeriac salad with orange and mint
Celeriac remoulade is one of my favourite salads but it’s always nice to be able to ring the changes with a twist on a classic. For this version of the dressing, I use yoghurt but no mayo and chopped mint … Continue reading
Posted in Recipes, Salads, Summer recipes
Tagged Celeriac, Greek yoghurt, mint, Olive oil, oranges
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Orzo summer salad
I’m not a big fan of chunky pasta salads but I make an exception for one made with orzo. This one is incredibly easy to make either as a vegetarian main course or a side dish with roast chicken. It’s … Continue reading
Tabbouleh, Pigeon Cottage-style
Tabbouleh, a salad with a base of bulgur wheat and soft green herbs, is a classic Middle Eastern dish we love to eat all through the summer. There are lots of different recipes for this, some have more herbs than … Continue reading
Posted in Recipes, Salads
Tagged allspice, bulgur wheat, cherry tomatoes, cinnamon, Cucumber, flat leaf parsley, lemon juice, mint, Olive oil, spring onion
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Coleslaw with smoked sriracha dressing
With summer around the corner, it’s time to turn to salad making fit for your BBQ feasts. Coleslaw is a classic summer salad but I’m not massively keen on the common or garden kind; it just seems a bit boring. … Continue reading
Posted in Recipes, Salads
Tagged carrot, Greek yoghurt, lemon juice, Mayonnaise, red onion, sriracha hot sauce, white cabbage
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