Category Archives: Salads

Baby tomato and roasted pepper salad with sherry vinegar dressing

The secret to this beautiful and vibrant looking salad is the colourful mix of red and yellow peppers and baby tomatoes; the sherry vinegar dressing brings out their natural sweetness. You will need… 2 x 250g packs of mixed yellow … Continue reading

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Chicken pilaf with pistachios and coriander

This is one of those easy, yet completely delicious ways of using leftover roasted chicken. It’s easy because because it’s an assembly job based on a few simply cooked basics and you can change it to add things you might … Continue reading

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Rich tomato pearled spelt salad

I’ve recently discovered the whole Sharpham Park range of organic spelt products. The flour makes fantastic bread and their whole grain pearled spelt is excellent for soups, ‘speltottos’ and my rich tomato salad. A cross between Emmer wheat and Goats … Continue reading

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Lobster salad with chive dressing

Although I don’t live on the coast, I’m lucky enough to be able to buy top quality fresh seafood from the market in Bury St Edmunds from the excellent Mummery Brothers. This lovely Rick Stein lobster salad makes an indulgent … Continue reading

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Fennel and feta salad

Perfect summer salad Well, summer isn’t here exactly but it’s been good enough for BBQ weather and so that means chargrilled meat and salad. This is good ‘un! I served this with butterflied lamb marinated in olive oil, garlic and … Continue reading

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