Category: Recipes
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Lamb and chickpea keema
This is one of those ‘What have I got in the cupboard?’ curries I invented for supper a few weeks ago but it is no less delicious or satisfying for that. With our usual shopping habits impacted by lockdowns, it’s good to have a tasty supper standby that in no way seems either bonkers or…
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Butternut squash and puy lentil traybake
This autumnal tray bake of roast squash with lentils is a quick and simple supper that both looks and tastes amazing. The fresh sage leaves and ground mace are the perfect pairings for the squash; the lemon and herb-dressed lentils add texture, protein, and acidity. I think that mace is a very underrated spice; it…
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Slowly roasted spiced lamb with roast potatoes
I love a Sunday roast and this is definitely one of my favourites. It’s easy to prepare and pretty much looks after itself for a few hours. Shoulder or leg of lamb baked slowly in a heady spice mix and then roasted with crisp onions and potatoes cooked in the rendered fat is just delicious…
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