Category: Recipes
-
Vegan cauliflower, green beans and lentils in a spiced coconut sauce
I’m not a vegan but I do need to offer something delicious to my friends who are, so I’ve come up with a few fail-safe recipes that totally deliver on flavour and nutrition. This dish of cauliflower and green beans with protein-packed lentils in a spiced coconut sauce can be on the table in less…
Written by
·
-
My Burns Night Supper Menu
I don’t think you need to have been born a Scot to celebrate Burns Night on January 25th – I’m not from Scotland but I was born on St Andrew’s Day, patron saint of Scotland, so that’s my tenuous link to the celebration! I’ve been to some full-on Burns Nights wearing my tartan sash with…
Written by
·
-
Panettone custard pudding
I was given an apricot leavened cake, or Panettone, from the Campania region of Italy for my birthday; it’s a kind of sweet bread made with candied fruits popular at Christmas and New Year. Although it’s delicious on its own, my daughter passed on a recipe she liked from the Table Manners podcasters to make…
Written by
·
