Category: Recipes
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Shaved fennel, cucumber and celery salad
I love a salad that has crunch, different textures and sweet and sour flavours so this ticks all of the boxes for me. You will need a mandolin so that you can slice the fennel really, really thinly and just a sharp knife to slice the onion, cucumber and celery. You’ll need to prep the…
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Roast cauliflower salad with feta
A friend recently made the Ottolenghi version of this delicious salad for a BBQ buffet; I liked it so much, I thought I’d make it myself. My version is more savoury with feta rather than pomegranates and nuts, both are delicious and super-easy. Serve with roast meats as a side dish or, I’ve also made…
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Pasta with prawns, feta and mint
The weather is a bit up and down right now, we’re either freezing or frying! So, I wanted to come up with a pasta dish that feels fresh, light and summery on hot days but comforting on a colder one. You can use whatever type of pasta you like, the sauce is a simple tomato…
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