Category: Recipes
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JD’s #tipoftheweek – British flower sprouts
I can’t say that we buy some new ingredient every week when we go shopping, but, if you haven’t already, you might want to check out these delicious British Flower Sprouts® at Sainsbury’s (ÂŁ1.50 for 160g). These sweet little greens, the latest superfood,  have a lovely mild flavour and look so pretty on the plate.…
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Chocolate espresso sorbet
If you want a grown-up and sophisticated dessert that feels like a light option at the end of a rich dinner menu, then this chocolate and espresso sorbet is quite perfect. There’s no dairy content yet it still tastes incredibly rich and creamy. It’s super easy and relatively inexpensive to make and soooooo moreish! Due…
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#ValentinesDay – passion fruit sweetheart cake
I wasn’t going to post this dessert recipe I made for a Valentine’s project for the Central England Co-op as it wasn’t very photogenic. Nonetheless, I made it and it was really delicious so here it is…passion fruit sweetheart cake. It’s a very old and traditional recipe I adapted from Jane Grigson’s English Food –…
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