Category: Lunch
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Chicken escalope with smoked paprika & white wine sauce
This is very simple but delicious way to serve chicken for a midweek supper and I like it with this Turkish pilaf with herbs, currants and pine nuts. It’s worth making double the amount because it’s great for lunchboxes too. Flattening the chicken breast out into an escalope with a rolling pin is highly therapeutic…
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Delicious pot pie using Xmas leftovers
If you use leftover cooked chicken, vegetables and gravy from a roast dinner or Xmas dinner and a shop bought ready-rolled puff pastry, you can whip up one of these tasty pot pies in a trice. You could make the filling from scratch of course and it works pretty well with leftover beef stew too.…
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BBQ belly pork slices
This is a super-easy summer supper that doesn’t take long to prepare or cook and tastes delicious. It hardly warrants a recipe really but a slice of crisp, spicy belly pork makes such a nice change from sausages or burgers on the BBQ. I served it with my orzo summer salad but it would be…
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