Janet Davies @pigeoncottage
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Made at Pigeon Cottage!
Chocolate bundt cake
Ginger and chocolate cheesecakes
Edward’s cola cake
Celeriac gratin
Albondigas
fruit cake
sticky ginger cake
Gazpacho
belly pork
Category Archives: Lunch
Spicy hot chicken flatbread
I often buy big trays of fresh chicken breasts and then portion them out into 2’s or 4’s, put them in a ziplock plastic bag each infused with a different marinade and then freeze them. That way, I’ve always got … Continue reading
Summer BBQ lamb chops with 4 easy marinades
You can grill lamb chops on a gas BBQ but they are by far the nicest when they’re cooked over charcoal. We like them with BBQ chunks of courgettes or aubergine just tossed in some olive oil and gently cooked … Continue reading
Posted in BBQ, Dinner, Lamb, Lunch, Meat main courses, Recipes, Summer recipes
Tagged lamb chops, lemon juice, Olive oil, Paprika, salt
3 Comments
Pork souvlaki with roasted vegetables
If we’re going to bother to put the BBQ on, we like to put a few vegetables on the coals as well as meat. These marinated pork souvlaki are really easy to make and go well with a rice or … Continue reading
Posted in BBQ, Dinner, Lunch, Meat main courses, Pork, Recipes, Summer recipes, Vegetables
Tagged aubergine, courgettes, Cucumber, harissa, mint, parsley, pork tenderloin, red pepper, rice, tomatoes, yoghurt
2 Comments
Spiced pulled shoulder of lamb
Much as I love a leg of lamb cooked on the BBQ and carved into just-pink slices, my favourite is a slow-roasted and spiced shoulder of lamb. Cooked low and slow for a good five hours in the oven, it … Continue reading
Posted in Dinner, Lamb, Lunch, Meat main courses, Recipes, Summer recipes
Tagged chilli flakes, coriander seeds, cumin, fennel seeds, red onion, shoulder of lamb, Turmeric
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