Category: Christmas
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Festive Chestnut Parfait Recipe with Kahlua Sauce
We don’t usually want to eat a stodgy traditional pudding after Christmas, Boxing Day or New Year’s Eve dinner. We’ve usually eaten far too much by that time! So, I wanted to try something new that I could make ahead of time but was still special and festive. This sweet chestnut parfait with a Kalhua…
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Delicious pot pie using Xmas leftovers
If you use leftover cooked chicken, vegetables and gravy from a roast dinner or Xmas dinner and a shop bought ready-rolled puff pastry, you can whip up one of these tasty pot pies in a trice. You could make the filling from scratch of course and it works pretty well with leftover beef stew too.…
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Thoughtful ideas for a Foodie Advent Calendar
My birthday falls on St Andrew’s Day at the end of November. Every year for the past few years, my daughter has made me a personalised beauty advent calendar. She collects samples and other lovely things she knows I’ll like throughout the year and fills an old Cult Beauty advent calendar box with them. The…
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Pigeon Cottage Kitchen 