Category: Chicken & Turkey
-

Chicken kedgeree
I love a traditional smoked fish kedgeree so, when I had leftover roast chicken, this recipe was inspired by that. It’s a great family sharing dish for a brunch or supper and very easy to make. The basmati rice base is cooked with fragrant chicken broth made with the leftover carcass, infused with ginger and…
Written by
·
-

Chicken with spicy peanut curry sauce
I made this originally with a jar of Gymkhana peanut and sesame chutney I got for Christmas and then used a variation of a chicken curry recipe from my Hoppers Sri Lankan cook book. I added the peanut butter to thicken and add flavour to the sauce and it was so delicious, I made this…
Written by
·
-

Chicken and bacon Caesar salad
I had the most delicious plain Caesar side salad at a new restaurant in town recently (Blue Fig) and it made me realise I didn’t have a recipe on the site for one. Remedied! This is such a great lunch or supper dish but to make a really sublime one, every component needs to be…
Written by
·