Tag: white wine
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Parisian peaches
Many years ago, I went to a family-run restaurant in the suburbs of Paris for a working lunch. I can’t remember what else I ate on that warm summer day but I still dream about this dessert – luscious peaches poached in a light white wine syrup topped with fresh mint. You could use either…
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Sausage meat pasta sauce with fennel and spinach
I buy pork sausage meat in 500g tubes from my butcher and always keep at least one handy in the freezer as it’s so versatile. I make my famous Pigeon Cottage party sausage rolls with it, use it as a base for all kinds of stuffings and it also provides the foundation for this delicious pasta sauce.…
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Mussel pilaf with dill
Rick Stein has made some wonderful food and travel programmes, we’ve loved the recent one about Cornwall, the rerun of Secret France and repeats of Long Weekends. We saw this mussel pilaf being made at a restaurant in the Thessaloniki episode and it made us long for sunnier climes and the days when holidays were…
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