Tag Archives: Tomato

Roasted tomato soup with basil

Posted on September 25, 2014 by Janet Davies @pigeoncottage

Just the job for using up a glut of late summer tomatoes! Having recently returned from sunny Spain, I’m slightly put out that we’re running out of shorts and sandals weather in not-so-sunny Suffolk. The upside is that I can … Continue reading →

Posted in Recipes, Vegetables | Tagged balsamic vinegar, basil purée, comfort food, croutons, Olive oil, roasted tomato soup, roasted tomatoes, soup recipe, Tomato, tomato glut, tomato paste, tomato purée, tomato soup | Leave a comment

Chorizo and butter bean stew

Posted on November 15, 2013 by Janet Davies @pigeoncottage

The flavours of Spain – in one pot! I love a tasty one-pot supper (less washing up and lots of flavour!) and they don’t come much better than this tomato-rich chorizo sausage and butter bean stew. I’ve made this many, … Continue reading →

Posted in Meat main courses, Recipes | Tagged Bay leaf, Butter beans, Chorizo, Judion beans, Olive oil, Paprika, Pimenton, Ramos pimenton, Sherry vinegar, Spain, Tomato, Unearthed, Waitrose, Wyken | Leave a comment

Tomato tarte tatin

Posted on August 22, 2013 by Janet Davies @pigeoncottage

I like a nice dessert as much as the next person but, on balance, I much prefer savoury dishes. So, when I discover a way to take a classic sweet dish and make a savoury version of it, it’s a … Continue reading →