Tag Archives: thyme

Chicken and chorizo in cider

This is a really delicious one-pot sharing dish you’ll make time and again and it’s great for low-carb eating too. The sauce is made with cider and the cooking liquor from a jar of Bold Beans Queen butter beans and … Continue reading

Posted in Chicken & Turkey, Dinner, Meat main courses, Pulses, Recipes | Tagged , , , , , , , , , , , , , , , | Leave a comment

Lamb shanks in white wine with fennel

I don’t often cook lamb shanks because the ones I see for sale usually are so big they look more like sheep shanks. So, when I saw some proper lamb-sized ones at the butchers, I snapped them up so I … Continue reading

Posted in Dinner, Lamb, Meat main courses, Recipes | Tagged , , , , , , , , , , | 2 Comments

Roasted beetroot and goat’s cheese with walnuts

This delicious starter has been on the Pigeon Cottage Christmas menu for many years and never fails to please. If you’ve only ever eaten beetroot swamped in malt vinegar before, be prepared for how oven roasting transforms the flavour into … Continue reading

Posted in Christmas, Recipes, Vegetables | Tagged , , , , , | 2 Comments