Tag Archives: tabbouleh

Tabbouleh deluxe!

Posted on May 5, 2017 by Janet Davies @pigeoncottage

A Pigeon Cottage ‘Garden Kitchen’ favourite weekend lunch is a marinated, butterflied leg of lamb cooked on the barbie served with a delicious salad like this one; and a cold glass or three of course! It’s very simple to make, … Continue reading →

Posted in Recipes, Salads, Summer recipes | Tagged bulgur wheat, caraway seeds, chicken stock, cumin, Fresh coriander, fresh mint, fresh parsley, Garlic, healthy eating, healthy salad, lemon juice, pine nuts, pomegranate seeds, summer recipe, tabbouleh | 1 Comment

Follow Pigeon Cottage Kitchen by email

Just add your email address to get Pigeon Cottage Kitchen direct to your inbox!

Email Address:

Join 355 other subscribers
Search for a recipe

Search for:
Janet Davies @pigeoncottage
Follow me on Facebook

Follow me on Facebook
Search the recipe archive
Search the recipe archive
Search by month
Search by month
Recent Posts: Pigeon Cottage Kitchen
Jumbo prawn curry with tomatoes

Grilled cod with savoy cabbage and bacon

Linguine with Pecorino and black pepper – ‘cacio e pepe’

Linguine with white onion and anchovy sauce

Harissa roasted chickpea and vegetable traybake
Made at Pigeon Cottage!

Chocolate bundt cake

Ginger and chocolate cheesecakes

Edward’s cola cake

Celeriac gratin

Albondigas

fruit cake

sticky ginger cake

Gazpacho

belly pork