Janet Davies @pigeoncottage
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Made at Pigeon Cottage!
Chocolate bundt cake
Ginger and chocolate cheesecakes
Edward’s cola cake
Celeriac gratin
Albondigas
fruit cake
sticky ginger cake
Gazpacho
belly pork
Tag Archives: swede
Spicy shepherds pie
These early autumn days can be warm and sunny but the minute the sun goes down it’s properly chilly. It’s time to bring out the big comfort food guns and this spicy shepherd’s pie is just the job. A real … Continue reading
Posted in Curry, Meat main courses, Recipes
Tagged carrot, Celeriac, celery, Greek yoghurt, Lamb, Madras curry powder, Onion, parsnip, potatoes, swede
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Burns Night Supper Menu
I don’t think you need to have been born a Scot to celebrate Burns Night on January 25th – I’m not from Scotland but I was born on St Andrew’s Day, patron saint of Scotland, so that’s my tenuous link … Continue reading
Posted in Recipes
Tagged Burns Night, Butter, haggis, lemon, MacSweens, neeps, oatmeal, potatoes, raspberries, smoked haddock, swede, tatties, whisky
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Braised beef short ribs
This recipe for braised beef short ribs will fill your kitchen with the most amazing aroma as six hours of long slow cooking work their magic. Buy ribs that are roughly the same size, keep the vegetables chunky so they … Continue reading
Posted in Meat main courses, Recipes
Tagged bay leaves, beef short ribs, beer, carrots, celery, Garlic, Onion, swede, tomato paste, Worcestershire sauce
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Pigeon Cottage Kitchen 