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Janet Davies @pigeoncottage
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Recent Posts: Pigeon Cottage Kitchen
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Tag Archives: Suffolk Venison Pie
Suffolk venison pie
Venison: a bit like beef but far tastier and better for you! We visited Wyken Farmer’s Market a couple of Saturdays ago and we were just about to leave when we spotted Jim Allen from ‘Discover vension’ with a wonderful display … Continue reading
Posted in Christmas, Dinner, Meat main courses, Recipes, Venison
Tagged Celeriac, Discover Venison, Jim Allen, plum chutney, Recipe, red wine, Suffolk, Suffolk Venison Pie, Venison, wild venison
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