Tag: Suffolk venison
-
Suffolk venison chilli with black beans
As regular readers of the Pigeon Cottage blog will know, I’m having a bit of a love affair with venison at the moment. It has a wonderfully rich, meaty flavour, it’s lower in fat and cholesterol than beef and it has a higher iron content. I published my recipe for Suffolk Venison Pie a few…
Written by
·
Pigeon Cottage Kitchen 