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Janet Davies @pigeoncottage
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Recent Posts: Pigeon Cottage Kitchen
Made at Pigeon Cottage!
Tag Archives: spinach
Sausage meat pasta sauce with fennel and spinach
I buy pork sausage meat in 500g tubes from my butcher and always keep at least one handy in the freezer as it’s so versatile. I make my famous Pigeon Cottage party sausage rolls with it, use it as a base for … Continue reading
Posted in Recipes
Tagged chilli, fennel seeds, Garlic, Mustard, Parmesan, pork sausage meat, shallot, spinach, white wine
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Lamb and spinach curry with black beans
I used to make this delicious lamb and spinach curry with raw lamb neck fillet but it’s actually a really good way to use up leftover roast lamb instead of making something more traditional like shepherd’s pie. It’s important to … Continue reading
Posted in Meat main courses, Recipes
Tagged black beans, chicken stock, chilli, cumin, Fresh coriander, ginger, Lamb, spinach
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Prawn curry with tamarind, coconut and spinach
This is one of those quick but delicious supper dishes that really hits the spot. The creamed coconut goes perfectly with the fragrant spices and tomatoes in the sauce and the prawns and spinach create the perfect one-pot dish – I serve … Continue reading
Posted in Recipes, Seafood
Tagged coconut cream, Fresh coriander, ground coriander, prawns, spinach, tamarind water, tinned tomatoes, Turmeric
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