Tag Archives: sausages

Braised sausages with orzo and peppers

Posted on March 11, 2022 by Janet Davies @pigeoncottage

I got this beautiful black Chasseur casserole dish for Christmas and it’s perfect for cooking dishes that need breadth not depth. I love braised sausages and my butcher makes lots of different varieties – the Cambridge, Old English, Bury Bangers, … Continue reading →

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Braised wild boar sausages with tomatoes and paprika

Posted on March 20, 2015 by Janet Davies @pigeoncottage

At least once a week sausages of some description will be on the Pigeon Cottage supper menu. As much as I love simply cooked sausages with a pile of mash and lashings of onion gravy, it’s good to be able … Continue reading →

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