Tag: salt
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Catchcumber salad
Most Asian families have a favourite recipe for this salad a version of which is served with meals at any time of day. I make it as a side dish for pretty much all my curry or Asian BBQ menus. My version uses tomato, cucumber and wafer thin slices of red onion with plenty of…
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Chilled pea gazpacho
I love a traditional tomato-based gazpacho so I was intrigued to see a fresh pea gazpacho on the menu of my favourite local restaurant. It was beyond delicious so here is my best-guess version recipe of how to make it at home. It has to be made the day before and refrigerated overnight to achieve…
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Poor man’s potatoes traybake
Whilst writing #Mylifein10cookbooks, I revisited some old favourites. This recipe for Patatas a lo Pobre is my take on one from my battered, old and much-loved Moro cookbook; it was perfect served with a whole chicken we spit-roasted on the BBQ with a rub made with paprika, chilli, oil, salt and black pepper. The recipe uses…
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