Tag Archives: Recipe

Easy chorizo and bloody Mary pasta sauce

This cheap and easy pasta sauce is one of my store cupboard recipe favourites. From chopping board to plate, it takes about 25 minutes and I’ve been making it for years. Recently, I’ve perked it up a tad with my … Continue reading

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Citrus custard creams

This has to be one of my favourite desserts – light, sweet and creamy with just the right balance of lemon or lime sharpness. It’s blissfully easy to make and an excellent make-ahead option. Very importantly, as I have a … Continue reading

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Oriental beef short ribs

I love asking my local butchers (the marvellous Hubbards at Moreton Hall in Bury St Edmunds since you ask) for different and unusual cuts of meat when I’m trying out new recipes – these braised oriental spiced beef short ribs … Continue reading

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Chocolate espresso sorbet

If you want a grown-up and sophisticated dessert that feels like a light option at the end of a rich dinner menu, then this chocolate and espresso sorbet is quite perfect. There’s no dairy content yet it still tastes incredibly … Continue reading

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