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Janet Davies @pigeoncottage
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Recent Posts: Pigeon Cottage Kitchen
Made at Pigeon Cottage!
Tag Archives: Preserving the Harvest
Red plum, lime and coriander chutney
I’m not much of a jam maker but I do LOVE homemade chutney or pickle. They always beat a commercially made version hands down. The sticky thickness and deep flavour have to come from gentle, slow reduction, not the introduction … Continue reading
Posted in Recipes
Tagged chilli, chutney, coriander, ginger, home made chutney, lemon, lime, plum chutney, plum chutney recipe, Preserving the Harvest, Thane Prince
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